Epithelial Barrier Theory
The Story
Lectures & Slides
Videos
Self Publications
Original Articles
Review Articles
Mechanisms of gut epithelial barrier impairment caused by food emulsifiers polysorbate 20 and polysorbate 80
Disrupted epithelial permeability as a predictor of severe COVID-19 development.
Other Publications
Air pollutants
Household chemicals
Food additives
Monosodium Glutamate
Microplastics
Nanoparticles
SDS/SLS
Global warming
COVID-19
Reviews
EAACI Position Papers
Articles on Allergic Diseases
Articles on Skin Diseases
Public Information
Public Information
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FAQ
Immunity, Inflammation and Airway Dysfunction in Elite Cross-Country Skiers and Ice Hockey Players: A Systematic Review
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